17³Ô¹Ï

Skip to main content
Three 17³Ô¹Ï students enjoying the food in the Marketplace dining location on campus

Want to know what’s to eat? You’ve come to the right place.

Oxy's Own primary dining facility offers an energetic, innovative approach to cooking contemporary foods for students and others on the go. Food stations are stocked with a variety of products freshly prepared before you.

Marketplace Price Guide

Marketplace Menu

**The most accurate allergen and dietary information is posted at each station

Sunday | Monday | Tuesday | WednesdayThursday | Friday | Saturday

Sunday, May 24, 2026 

Marketplace Closed

Monday, May 25, 2026

Marketplace Closed

Tuesday, May 26, 2026

Breakfast 7am - 9:30am
Fried Eggs (v)(o)(gf)
Tater Tots (v) 
Chilaquiles (v)(l)(gf) 
Bacon (gf)
Jackfruit Sausage (v)(gf) 
Chorizo Links (gf)
French Toast Sticks (v)(l)(o) 
Breakfast Pastries 
Salad Bar 
Cold & Hot Cereal 

Lunch 11am - 1:30pm
Station 1 - Chicken Tenders or Jackfruit Tenders (v) with Fries (v) & Carrot & Celery Sticks (v)(gf) 
Station 2 - Chipotle Shrimp (sf)(gf) with Grilled Zucchini (v)(gf) and Steamed Rice (v)(gf)
Salad Bar 
Sandwich Station
Soup - Lentil Vegetable (v)(gf) 

Dinner 5pm - 7pm
Station 1 - Parmesan Chicken (l) or Eggplant (v)(l) with Pasta (v) and Broccoli (v)(gf) 
Station 2 - Mini Tostadas with Beef (gf) & Beans (v)(gf) with Sautéed Zucchini & Onions (v)(gf) 
Sandwich Station
Salad Bar 
Soup - Lentil Vegetable (v)(gf) 

Wednesday, May 27, 2026

Breakfast 7am - 9:30am
Scrambled Eggs (v)(o)(gf)
Breakfast Potatoes w/ Peppers & Onions (v)(gf)
Bacon (gf)
Jackfruit Sausage (v)(gf) 
Pork Sausage Patties (gf)
Pancakes (v)(l)(o) 
Breakfast Pastries 
Salad Bar 
Cold & Hot Cereal 

Lunch 11am - 1:30pm
Station 1 - Carne en su Jugo (gf) with Beans (v)(gf) and Roasted Mexican Squash (v)(gf) 
Station 2 - Grilled Chicken Pesto (l)(gf) or Garlic & Herb Portobello (v)(gf) with Cheese Tortellini (v)(l)(o) and Grilled Asparagus (v)(gf) 
Salad Bar 
Sandwich Station
Soup - Albondigas (l)(o)

Dinner 5pm - 7pm
Station 1 - Pork Belly (gf) or Tofu (v)(gf) with Fried Rice (v)(gf) and Bok Choy (v)(gf) 
Station 2 - Grilled Chicken (gf) with Roasted Sweet Potato (v)(gf) and a Grilled Vegetable Salad (v)(gf) 
Sandwich Station
Salad Bar 
Soup - Albondigas (l)(o) 

Thursday, May 28, 2026

Breakfast 7am - 9:30am
Cheese Omelet (v)(l)(o)(gf)
Sweet Potato Hash (v)(gf)
Bacon (gf)
Jackfruit Sausage (v)(gf) 
Pork Sausage (gf)
Waffles (v)(l)(o) 
Breakfast Pastries 
Salad Bar 
Cold & Hot Cereal 

Lunch 11am - 1:30pm
Station 1 - Pork (gf) or Jackfruit (v)(gf) Al Pastor Tacos with Rice (v)(gf) 
Station 2 - Lemon Herb Chicken (gf) with Mashed Potatoes (v)(l)(gf) and Roasted Brussel Sprouts (v)(gf) 
Salad Bar 
Sandwich Station
Soup - Sweet Corn Gazpacho (v)(gf) 

Dinner 5pm - 7pm
Station 1 - Beef & Broccoli (gf) or Soy Beef & Broccoli (v) with Lo Mein (v) and Roasted Carrots (v)(gf) 
Station 2 - Peruvian Chicken (gf) with Fried Plantains (v)(gf) and Sauteed Peppers & Onions (v)(gf) 
Sandwich Station
Salad Bar 
Soup - Sweet Corn Gazpacho (v)(gf)

Friday, May 29, 2026

Breakfast 7am - 9:30am
Scrambled Eggs (v)(o)(gf)
Breakfast Potatoes w/ Peppers & Onions (v)(gf)
Bacon (gf)
Jackfruit Sausage (v)(gf) 
Maple Sage Sausage Links (gf)
Brioche French Toast (v)(l)(o) 
Breakfast Pastries 
Salad Bar 
Cold & Hot Cereal 

Lunch 11am - 1:30pm
Station 1 - Beer Battered Fish or Fishless Fish (v) with Fries (v) and an Onion Tomato Slaw (v)(gf) 
Station 2 - Sweet Chili Chicken (gf) with Calrose Rice (v)(gf) and Roasted Broccolini (v)(gf) 
Salad Bar 
Sandwich Station
Soup - Italian Wedding 

Dinner 5pm - 7pm
Station 1 - Italian Sausage Marinara (gf) with Spaghetti (v) and Roasted Vegetables (v)(gf) 
Station 2 - Burrito Bowl with Beef (gf) or Tofu (v)(gf) with Roasted Corn (v)(gf) and Cilantro Rice (v)(gf) 
Sandwich Station
Salad Bar 
Soup - Italian Wedding

Saturday, May 30, 2026

Brunch 11am - 1:30pm
Station 1 - Omelets & Eggs Made to Order, Tater Tots (v), Chilaquiles (v)(l)(gf), Bacon (gf), Jackfruit Sausage (v)(gf) and French Toast Sticks (v)(l)(o) 
Station 2 - Chimichurri Steak (gf) with a Tomato Cucumber Salad (v)(gf) and Roasted Potatoes (v)(gf) 
Salad Bar 
Sandwich Station
Soup - Garden Vegetable (v)(gf) 

Dinner 5pm - 7pm
Station 1 - Harissa Shrimp (sf)(gf) or Tofu (v)(gf) with Herbed Feta Cous Cous (v) and Morrocan Carrots (v)(gf) 
Station 2 - Achiote Chicken (gf) with Black Beans (v)(gf) and Roasted Chayote (v)(gf) 
Sandwich Station
Salad Bar 
Soup - Garden Vegetable (v)(gf) 

 

 

Website Labeling:

V: Vegetarian. Contains no dairy or egg products unless accompanied by L or O
L: Lacto. Conatins dairy products, but no egg products unless accompanied by O
O: Ovo. Contains egg products, but no dairy products unless accompanied by L
SF: Item which conatins shellfish or shellfish ingredients
GF: Gluten-free
S: Conatins sesame 
Nuts: Will identify specific nuts

Examples:

Meatloaf (o) contains egg
Chicken Caesar Salad (l)(o) contains dairy and egg products
Vegetarian items may be any combination:
Tofu Teriyaki (v) Vegan 
Macaroni & Cheese (v)(l) Vegetarian, contains dairy 
Gnocci (v)(o) Vegetarian, contains egg
Cheese Strata (v)(l)(o) Vegetarian, contains dairy and egg
Sesame Soy Chicken (v)(s) Vegan, contains sesame 

 

 

 

 

Advertising in the Marketplace

No advertising may be posted on the walls, fixtures or entrance areas of the Marketplace and Gresham Dining Room, Branca Patio, Green Bean, restrooms or the meeting rooms on the second floor of Johnson Student Center. If you would like to hang a banner on the south end of Branca Patio, this must be reserved through the .

Contact Campus Dining
Johnson Student Center

2nd Floor